Opening hours brunch
Saturdays and Sundays at 11–17.15
We serve fresh baguettes with whipped butter, pickled and baked fresh vegetables, several fresh salads. Three different pickled herring, cured ham, salami, cured and blackened salmon, tortilla, chicken and pork. For dessert we serve you the best chocolate mousse cake and panna cotta with vanilla and cinnamon flavoured apple!
For the kids 3–12 years
Child serving from the buffet including pancakes with your choice of chocolate sauce and various toppings
Pasta bolognese (G)
Children 0-3 years of age eat for free.
There is no need for reservation if you are a group of less than 15 people.
For information and table reservation, please call the maître d’ : 08 520 236 60.
The Restaurant Moderna Museet has a focus on sustainability and collaborates with Hållbara Restauranger. We mainly choose locally farmed products.
Published 8 March 2016 · Updated 5 November 2018