
"Swedish-fika" at Moderna Museet Malmö. Photo: Sanna Dolck Wall/Moderna Museet
Our Café
Swedish fika and having something delicious to eat and drink in connection with your museum visit is unbeatable! Now our visitors can once again enjoy our orange-dipped café, and discuss and digest the art experience together!
We welcome Moderna caféet under the direction of chef Tomas Gustafsson, who also runs Matverkstaden in Lokstallarna in Malmö and Torup’s castle café. On the menu you will find, among other things, good flatbreads with garlic, fresh vegetables and optional topping, heavenly lemonades from Solsken and coffee from Lilla Kafferosteriet. Several fine collaborations, with carefully selected ingredients and locally grown products.
You can follow Moderna caféet in social media at @modernacafeet.

Our menu
Menu will be added! But to start with we offer Swedish fika and a lot of sweets to choose from. Craving something more ? For the moment we have:
• Cheese pie (SEK 85)
• Flatbread with cheese and garlic (SEK 95)
Both of these dishes are served with local fresh vegetables and are available with a choice of topping:
shrimp (SEK 45) or air-dried ham (SEK 35)
• Shrimp sandwich (SEK 139)
We serve coffee with beans from Lilla Kafferosteriet in Malmö and heavenly lemonades from Solsken.
Published 17 June 2015 · Updated 2 June 2022