Salad in bowl on table.

Photo: Stefan Andersson

The Restaurant’s lunch menu

Enjoy the finest seasonal products with Stockholm’s best view! The Restaurant serves various salads, sandwiches and delicious homemade pastries. The restaurant offers a dining experience for everyone, with sustainability in focus.

Lunch menu

Tuesday 11.00–18.30
Wednesday–Friday 11.00–14.30
Saturday–Sunday 11.00–15.30

Bread and butter, mineral water, and salad is included.

Week 49

Tuesday 5 December

Smoked sausage (MP, G, senap, sulphite)
with creamy dill root vegetables, mustard and pickled silver onion
175 SEK
Creamy wheat (MP, G, sulphite)
with roasted mushrooms, parsnip and rosemary
155 SEK

Wednesday 6 December

Game patties (MP, G, senap, ägg, sulphite)
with cream sauce, roasted potatoes, carrot and pickled cherry
175 SEK
Risotto (MP, sulphite)
with sooted onion, leek and Västerbotten cheese
155 SEK

Thursday 7 December

Sooted hadock (MP, shellfish, celeriac, suphite)
with root celeriac, carrot and lobster velouté
175 kr
Roasted beetroot (MP, sulphite)
with goat cheese, bitter salad and preserved currant
155 SEK

Friday 8 December

Chicken (MP, sulphite)
with red wine, mushrooms, onions, potato puree and smoked pork
175 kr
Roasted yellow beetroot (MP, sulphite)
with beans, pear and blue cheese
155 SEK

Saturday 9 December–Sunday 10 December

Chicken (MP, sulphite)
with red wine, mushrooms, onions, potato puree and smoked pork
185 SEK
Roasted yellow beetroot (MP, sulphite)
with beans, pear and blue cheese
165 SEK

Always on the menu

Curry and coconut milk soup
120 SEK

Sandwiches

From 85 SEK

For the kids

Pasta Bolognese (MP, G, Egg, Sulfite)
85 SEK
Pancakes with jam & whipped cream (G, MP)
85 SEK

Malin Söderström in the kitchen tastes soup.
Malin Söderström. Photo: Thron Ullberg

Published 8 March 2016 · Updated 4 December 2023