 
        In The Restaurant Photo: Moderna Museet/Dustin Montazer
The Restaurant’s menu
OPENING HOURS
Tuesday and Friday
11.00–19.30
Wednesday, Thursday, Saturday, Sunday
11.00–16.30
Menu Week 44
Bread and butter, mineral water, and salad is included.
Dish of the week
Spice-seared chicken thigh fillet  (SU, MP, E, mustard)
with pink pepper mayo, roasted carrots and potatoes, pickled currants, and a chicken jus infused with ginger and orange
 weekday 175 SEK/ weekend 185 SEK
Today’s vegetarian dishes
Tuesday 28 October
White bean purée  (SU, MP, almond)
with spice-roasted potatoes, black kale, salt-roasted almonds, oven-baked tomato, and a shallot & parsley salad 155 SEK
Wednesday 29 October
Vegetarian lasagna  (G, SU, MP)
with mushrooms and Västerbotten cheese
155 SEK
Thursday 30 October
Roasted Jerusalem artichoke  (N, MP, SU)
with goat cheese, shaved pear, bitter greens, hazelnuts, and a honey-truffle vinaigrette
155 SEK
Friday Saturday Sunday 31 October- 2 November
Artichoke “Barigoule”  (SU, MP, E, Mustard)
with charred yellow onion, roasted zucchini, smoked mayonnaise, and white beans weekday 155 SEK/ weekend 165 SEK
Always on the menu
Moderna Classic Meat balls
(MP, SU, SB, G)
Butter-fried meatballs with potato purée, cream sauce, stirred lingonberries, and pressed cucumber
205 SEK
Moderna Classic Fish stew
(MP, F, E, S, SU, crustacean, mollusc)
Saffron-infused creamy fish stew, served with hand-peeled prawns, aioli, butter-glazed potatoes, fennel, and fresh dill
235 kr
Homage- Britta Marakatt- Labba
(F, MP, SU)
Salad with hot-smoked Arctic char, slow-roasted beets, Västerbotten cheese, dill, and a horseradish-flavoured yogurt dressing
235 kr
Soup of the week (Vegan)
Lentil goulash (SU)
Weekdays 125 SEK/Weekends 145 SEK
For the kids
Vegetarian pasta Bolognese (MP, G, E, SU)
85 SEK
Pancake buffet with jam and whipped cream (G, MP, E)
105 SEK
Butter-fried meatballs with potato purée, cream sauce, stirred lingonberries, and pressed cucumber (MP, SU, SB, G)
85 SEK
 
            Allergens
(G) contains gluten
(Crustaceans) contains crustaceans
(Egg) contains eggs
(F) contains fish
(Peanuts) contains peanuts
(SB) contains soya beans
(MP) contains milk protein
(N) contains nuts
(SE) contains celery
(M) contains mustard
(Sesame) contains sesame seeds
(LU) contains lupin
(Molluscs) contains molluscs
(SU) contains sulphur dioxide and sulphites
CONTACT
For questions regarding allergies or other dietary preferences, please contact the restaurant at: info@momumat.se or +46 (0)8 520 236 60.
The restaurant actively collaborates with Hållbara Restauranger to promote sustainability. We prioritise locally sourced, seasonal ingredients.
Published 8 March 2016 · Updated 29 October 2025
 
      










